Wednesday, 1 January 2020

Have I bitten off more than I can chew?

Back in October I felt the rush of 'love' when I spied a pumpkin at Queen Street Deli.  Having been a lovely 'decoration' so far, I decided it was time to enjoy it.  However I ought really to have a waited a day or two, after all are we not still in the end of year festivity period?  Not a time for a dedicated Kitchen session?

By searching on my blog, I can find all sorts of things to use the baked pumpkin for.  However the whole prep was a little too the pulp has all been frozen for now.

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